From the moment I decided to become a vegan, it became my mission to learn about new food options to add to my repertoire. I told myself "I have to make this work!" So, little by little I am "discovering" foods that I never imagined existed, and others that I knew existed but never tried. I am falling in love with most of them!
I think that my best asset right now is my attitude to try the new things and judge them by their own merits and not by how well they substitute, taste, or resemble meat, eggs, or dairy, or any of their non-vegan or less-nutritious counterparts.
Every once in a while I will dedicate a post to one of these items.
Tuesday, August 11, 2009
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